Meet Arissa, the head chef and co-founder of LUVE Patisserie and Frontyard.
With a background in culinary arts from the prestigious Le Cordon Bleu and experience apprenticing under some of the greatest pastry chefs and coffee experts in the world, Arissa has developed her own unique style and is constantly striving to perfect her craft.
Today, she is a successful pastry chef and coffee aficionado with a reputation for creating delicious and beautiful pastries and coffee drinks. Whether you are looking for a quick caffeine fix or a leisurely pastry and coffee break, Arissa has something for everyone.